At midday on January 20, 2023, in Berlin, I ate a warm pita that had just emerged from the oven. Eating pita, it need hardly be said, is not an exceptional act that merits a public announcement – either in Israel, Germany or in other places around the world where this Middle Eastern flatbread has become popular. But I had witnessed the entire process of producing this pita – from the stage of harvesting the wheat, via separation of the chaff from the seeds to the grinding of the flour, the kneading of the dough and the baking – from a variety of wheat cultivated for NASA researchers in space. And it grew not under the open sky but in a habitat that was impervious to sunlight, in a controlled, artificial environment.
"bread" - Google News
July 28, 2023 at 04:57PM
https://ift.tt/oXUSDBL
This Pita Bread May Herald the End of Farming as We Know It - Israel News - Haaretz
"bread" - Google News
https://ift.tt/WLF289H
https://ift.tt/h6nF9Yj
Bagikan Berita Ini
0 Response to "This Pita Bread May Herald the End of Farming as We Know It - Israel News - Haaretz"
Post a Comment