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Gluten-Free Bread Ranked Worst To Best - Tasting Table

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Base Culture is a Paleo-centric food company that makes gluten- and grain-free breads, baked goods, and nut butters from ingredients like nuts, seeds, fruits, and whole-food sweeteners. Its products are widely available in major supermarkets, health food stores, the brand's website, Amazon, and Thrive Market. Base Culture's 7 Nut & Seed bread in particular is made from almond butter and flour, pecans, and coconut oil, as well as flax, chia, pumpkin, and hemp seeds, among other ingredients.

Base Culture's 7 Nut & Seed Bread has an average rating of 4 stars on Amazon. However, many of the reviews are centered around this item being a solid find for those on a low-carb or ketogenic diet, or for those who are not able to eat gluten, and not because the taste is comparable to regular bread. Reviewers mentioned the bread has a spongey texture and that it's pretty expensive — it's also pretty small in size. But if you're looking for a bread alternative made without grains, keep Base Culture at the top of your list.

This bread can be stored for up to nine months in the freezer, but it can also be refrigerated and last for a week or two. Base Culture 7 Nut & Seed Bread retails for $9.29 for a 16-ounce loaf on its Amazon storefront.

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Gluten-Free Bread Ranked Worst To Best - Tasting Table
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