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Add 2 teaspoons ground cinnamon, 1 1/2 teaspoons kosher salt, 1 teaspoon baking soda, 1 teaspoon ground ginger, 1/4 teaspoon ground nutmeg, 1/4 teaspoon ground cloves, and 1/4 teaspoon ground cardamom, and whisk to combine. Add 1 3/4 cups all-purpose flour and fold into the batter with a flexible spatula until the flour is almost completely incorporated.
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Pumpkin Chocolate Chip Bread Recipe - The Kitchn
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