This bread recipe is one of my childhood favorites. It’s soft, buttery and flaky. My mom’s best friend, Vicky Telford, made it every time we went to her house. She is the one who gave me this recipe — I changed it a little.
It’s super fun to roll out the three balls of dough into ropes. I always enjoy working on my braiding skills.
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October 28, 2022 at 05:30PM
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Braided Bread | Food | newportnewstimes.com - Newport News Times
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