Made during a week of Budget Eats, this 3-ingredient no-bake banana "bread" surprised me with how low-effort it was. It will not compete with our chocolate-chip studded classic banana bread, but for something that does not require any heat, the results are pretty decent.
If you give this a try, feel free to halve the recipe for a smaller loaf the first time around, just in case your expectations are set too high! After you have a few bites, let us know down below your thoughts!
Yields: 8 servings
Prep Time: 0 hours 5 mins
Total Time: 4 hours 5 mins
For the banana "bread"
ripe bananas
crushed cornflakes
For serving
smooth peanut butter
water
Sliced fresh mango (optional)
- In a large bowl, mash bananas with jam until smooth. Fold in crushed cornflakes until completely combined. Transfer to a loaf pan and cover with a plate. Let sit until cornflakes are completely softened, 3 to 4 hours.
- In a medium bowl, stir together peanut butter and water until smooth.
- Drizzle with peanut sauce and serve with fresh mango, if desired.
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No-Bake Banana Bread — How To Make A 3-Ingredient Banana Bread - Delish.com
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