Just like crackers, matzos are a dry, unleavened, bready substitution for crumbs — and you probably have them kicking around in the back of your pantry. Even when slightly stale, matzo can still provide a crunchy topping or coating when in a pinch. Crushed matzo is sometimes called matzo meal, especially when it's used to make something like a matzo ball. Sometimes, you can even find a pre-ground matzo meal.
If you're using matzo to substitute for panko and you have the choice, you're better off crushing the crackers yourself. A store-bought matzo meal can be very fine, as it's most often used to absorb liquid and stick together in a ball. Make sure to leave some texture when grinding the matzo so that you will still have a crunch with your final dish. Even though the matzah is unleavened (and therefore kosher for certain holidays like Passover), it still has gluten, so gluten-free bakers, cooks, or eaters should stay away.
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August 03, 2022 at 12:32AM
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11 Easy Substitutes For Panko Bread Crumbs - Tasting Table
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